Simply good coffee
and the best bagels
Made by hand, toasted fresh for you, and a chair you will not get out of in a hurry. Come in, feel at home.
Where are you
closest?
From Operaplein in Apeldoorn to Sugarcity in Halfweg — you will find us in city centres, at stations, along the motorway and in the outlet centre. And we keep growing.
From first sip
to last crumb
Filled, brewed and topped up fresh every day — right here in the shop.
Coffee & hot drinks
From espresso to chai latte. Made by hand, cup by cup.
Discover our coffee →
Bagels & snacks
Toasted fresh for you, with every order.
See the bagels →
Bowls & muesli
A good way to start the day: granola, fresh fruit and seeds.
See the bowls →
Sweets
Coffee on its own is fine. But why would you?
See the sweet stuff →
Seasonal specials
What is on the menu now is not there all year round.
See the specials →
The whole menu
Every category, all in one place.
See the whole menu →Always toasted
fresh for you
No bagel simply crosses the counter: every order is toasted fresh. From falafel with hummus to pulled pastrami with cucumber relish.
We are rather
precise about that
Flavour
Our espresso and coffee beans are dark roasted and therefore low in acidity.
Handmade
Your espresso, cappuccino and latte are made by hand, cup by cup, on the espresso machine.
Responsible
Treating food and drink with care matters to us. We take the steps we can back up — and we are honest about what we do not yet know.
Fresh every day
Your drinks and sandwiches are prepared for you on the spot, in the shop.
Less is more
We work continuously to use as few additives as possible. That way you taste what it is really about.
Vegetarian
Eating mindfully works here too, with our vegetarian options.
A place where you
stay a while
Coffee Fellows started in 1999 in Munich as a family business and is now in fourteen countries. In the Netherlands you will find us in 10 places — and we are looking for more.
Read our storyBecome part
of Coffee Fellows
Become a partner
You live your dream, we stand behind you. Look at the franchise model, work through your own business case and plan an informal introduction.
To the partner pageWorking with us
Becoming a barista, growing into a shift leader or running your own location. We will train you, even if you have never stood behind a machine.
See the possibilities